Does seasoned wood smell

Have you ever thought about what kind of wood is best to burn in a fireplace? Does it matter? What happens if you get the wrong kind of wood? Oak: Known for its long, slow burns, oak is likely the best firewood wood. There are hundreds of workbench plans out there, but not many of them call for plywood. A chart showing which woods are best for firewood. Additionally, leaving the flue open will create downward pressure in the chimney and cause cold air to flow into the house, making the house cold and blowing the bad smell everywhere if there's unburnt wood. org. BUT, the price for seasoned is more than for unseasoned, so be aware of what you are buying. Notice I am using the word HOT a lot. Most people let the wood season before use, but others will use a mix of green and seasoned wood chunks. The 5 Best-Burning Woods For Winter Stoves Written by: Arial Baker How-To 16 Comments Print This Article If you live in an area where wood stoves are a main source of heat, you have probably already heard or taken part in the common argument over which type of wood burns best. com) is devoted to delivering firewood to Albuquerque and surrounding residents that is affordable and seasoned to burn the way you expect great firewood to burn. This wood does not smell seasoned. Seasoned cherry firewood is dry and ready to burn immediately. " Burning wet wood is one of the two top barriers to pleasurable, efficient wood heating (the other is bad chimneys). While chlorine is great for treating city water, it doesn’t do any good if it leaches into the home. You can expect that no smelly odors will come into your home from the fireplace. It needs to be seasoned like any other wood. Was the person you bought it from look and act like a repitual person. Wet wood isn’t easy to light and produces a lot of smoke. Regardless of your choice of wood, it is very important to only use dry and seasoned wood to burn in your fireplace. Wood that does cause problems though is burning green wood or burning fires at low-temperatures. There is no weird smell as there are no chemicals. Ash. Barbecue experts agree that seasoned wood is the best choice. It is a large, fast-growing tree that can grow up to 30 m tall. It’s the one you smell while walking on a cool fall evening when someone in your neighbourhood burns it in their fireplace. *Weight – pound /cord – seasoned wood. Not only does it give off a foul odor, but it can also dry out your skin. But there are also certain wood types that just smoke more. ” Just ask the Pine does have a place in your wood stove or even your fireplace. (If you need wood to burn now, buy wood that has already been split to increase your chances of Whether you buy firewood from a dealer or cut it up yourself, chances are you've come across a piece or two of rotten firewood. LifeProof Seasoned Wood Multi-Width x 47. You may want an objective word to describe the smell other than the unpleasantness. 1) reseal the wood (but this is not a permanent solution. My senses are always full-on. Anosmic - odorless, no smell at all. not smell as good though but I Old oak wood, that wasn't stacked right and kept from the rain/snow gets a musty smell, but when burned it doesn't smell bad. Say, by spreading it across a paper plate instead. . , using an EPA-certified wood stove and dry, seasoned wood) the less smoke is created. Random question, but it's because I'm driving on the interstate and I smelled someone burning wood/timber and I looked at all the trees and said this to "them" if you will, "sorry guys but you smell amazing when you burn". Split the wood to a range of sizes that suit your heater. My wife has been busting my chops for a year now to stain it and i'm afraid if i do the books would after a while smell like the stain/varnish, so i've been stalling and stalling. We had a similar problem, and when we talked to cleaning professionals, they told us that if the wood is soaked with cat urine, the smell will never come out 100%. Project Wood Smell: Does your current workbench consist of two sawhorses and an old door slab? Well, my friend, it’s time to upgrade. If so, it should finish out my firewood need for the season and I can start on getting wood to sell. Why The Wood Smells And Won't Burn Learn to tell when wood is seasoned. To start, pressure-treated wood is softwood lumber $\begingroup$ Does graphite really smell bad? o. By cutting down trees in winter months, you will lessen the risk of bringing home infested logs. Creosote/proper smoke flavor. " "Huh?" "Iodoform is the disinfectant they use here that gives this hospital that distinctive Hi Flame 800 sq. Firestarters can cause a smell. In addition to particle pollution, wood smoke contains several toxic harmful air pollutants including: benzene, formaldehyde, acrolein, and; polycyclic aromatic hydrocarbons (PAHs). When this occurs, the spoiled wood develops an unpleasant odor that can be difficult to remove. uk www. The burning properties of wood Item Code FS315001 Mar/96 Edition no 1 (103738) 0845 300 1818 The Scout Association Gilwell Park Chingford London E4 7QW Tel + 44 (0)20 8433 7100 Fax + 44 (0)20 8433 7103 email info. You can also smell the chicken, and if it has a sour or ammonia-like smell, or if it starts to smell bad while it’s cooking, it has already gone bad. Back to Operating Tips & Modifications There may or may not be bark, dirt, debris, sawdust, etc. burning heat treated, kiln dried wood than this traditionally seasoned firewood. Seasoned wood burns efficiently, doesn't require constant attention to stay lit, and  Wood smoke is the problem, no doubt about it, and is by far the most does wood smoke change from being a pleasant smell to being unhealthy air pollution ? With seasoned wood, correct air settings and proper loading arrangement you  A guide to seasoning and storage of firewood and how to build and light the perfect fire. It is so easy to purchase this box of wood and get it sent to your home. The only wood that burns well wet, is ash. Wood drying (also seasoning lumber or wood seasoning) reduces the moisture content of wood before its use. Hardwoods, like oak, hickory, maple and ash, burn much more cleanly, and are a good choice for winter use. Well-seasoned logs will be cracked on the ends, not be reddish or golden in color and not have a woody smell. (F). I never burn anything except clean dry wood (usually alder, fir, or cedar). The fireplace and chimney spend all of burn season becoming coated in soot, creosote, and ash. Seasoned wood will have cracks in the ends and be a duller color than fresh-cut green wood. The smell is of rancid fats in the flour. If you’re a NH resident looking for cord wood to heat your home this winter, you’ve come to the right place. In regions where wood from conifers is plentiful and hardwood is hard to find, you should use it and can often get it for free. Does anyone have an idea of how much land it would take, and how long per cord? Ash is widely regarded as the best wood species to burn. While oak wood can take a little longer to become properly seasoned than other firewoods, the fire from well seasoned oak in your wood stove can’t be beat. By far the most common aromatic. I've used them in firepits in the yard, where I tend to use wetter wood that I won't use in the house. Smoke in the house can lead to respiratory problems for the occupants. It I have been drying that wood since last september and now it is pretty dry. The quick simple answer is: The National Fire Protection Association standard 211 says, "Chimneys, fireplaces, and vents shall be inspected at least once a year for soundness, freedom from deposits, and correct clearances. Shetland Extra Small Wood-Burning Stove is rated 4. I don't want to jump to conclusions but if they seemed kinda shady I would be concerned that the wood may have been tampered with. I've purchased wood before and although not 'fresh cut' I'm sure it's not been seasoned for a full year. Regularly evaluate the seasoned wood. Color fades over time. / case)-I114813L - The Home Depot A well seasoned firelog will be lighter in weight than a partially-seasoned or “green” piece of the same size and species. Locust is one of the most dense and heaviest hardwoods I've heard from some of the local Amish in the area that it is also good wood for The best wood to use in wood burning stoves is air-dried hardwood (oak, beech, maple, elm, ash), seasoned for six to eight months prior to burning and stored under cover for protection from the weather. Your browser does not currently recognize any of the video formats available. This type of wood does need to be seasoned really well for its optimal A well-functioning wood stove should not allow the smell of burning wood to escape into the house. Hide glue was useful with wood because it dissolves in water, making repairs easy. Ash cannot be burned immediately as most people seem to think. When the drying is done in a kiln, the product is known as kiln-dried timber or lumber, whereas air drying is the more traditional method. Jan 5, 2019 However, it does not mean that any wood with bark firmly in place is A seasoned wood smells like wood, however, the scent is not that strong. If you’re lucky enough to have appropriate smoke wood trees on your property, or know someone who does, you can chop up green logs and branches into chunks for use in your Weber Bullet. Dry, well seasoned hardwoods will burn hotter, more completely and create less smoke. Seasoning your firewood is the process of drying it out in order for it to burn at its best ability. The soot smell is indicative of a creosote build-up in your chimney. The odors are usually worse in the . It's from the bark. Cut wood into smaller logs before storing it. And it is the smell of good quality hardwood that he finds most intoxicating. This is what Pinion wood smells like burning. I've had people who want a couple face cords delivered every now and then throughout the season instead of stockpiling wood beforehand. This would look great on your bathroom shelf. All of our wood is well-seasoned and guaranteed to be suitable for indoor fireplace use. Does same time apply to cherry? Thanks Sent from my SM-G950U using Tapatalk Q: My Dad used to determine how dry our fuel wood was by banging two splits together. What does your sense of smell mean to you? I consciously catalog scents wherever I am; walking to work, inside the Metro North rail car, in supermarket aisles, restaurants, elevators, gardens and libraries. Cleanest burn I get, is with properly seasoned hardwood from trees I've removed from the yard, and seasoned over a year. The more smoke that wood produces as it burns, the less heat it creates, so a small amount of smoke is desirable when burning wood. Smell some fresh, clean flour and remember what it is like. You can tell right away that it's green, full of moisture. Burning wood for heat does require a reasonably efficient wood-burning stove or fireplace insert, properly seasoned logs sized to fit it and ample storage space for firewood. You might notice effects such as coughing and shortness of breath within a few days (and sometimes even within a few minutes) of exposure to the fumes. Many will advise  Jun 26, 2014 Fireplace smells come from creosote deposits—a natural byproduct of burning wood—inside your chimney. Try to avoid harvesting wood when insects are most active, from April to October. experience so far with the wood, I believe you have a load of oak firewood that's not fully seasoned. Dried wood smells lighter and less pungent. One of the best things about cherry is its great aroma! Not only does it smell great, but the wood itself is beautiful! We harvest our cherry firewood from local, Adirondack forests. Casein is the most unreliable of the group because of its chemical properties. Not only does Pinion Wood smell awesome burning but it's easy to light, burns a long time, leaves very little ash to clean up and it puts out some pretty impressive BTU's. “What you eat directly affects how you smell and how your vagina and cum tastes,” Reign tells MEL by email. Cameron, who works out of his home in Midtown, says that the season's first wood delivery is a thrilling moment. Knowing what to look for in seasoned firewood will go a long way to keeping you warm and extending the life of your wood supply as well as your fireplace, stove and chimney. then that awesome smell of tree sap burning in the pit chopping wood with an ax Rurally yours, . See more Below 10% the wood will burn too quickly. Alan Hirsch, a psychiatrist and nationally recognized smell and taste expert at the Smell and Taste Treatment and Research Foundation in Chicago, Illinois. Smell – Green wood will smell more sappy or grass-like. The smoke from wood burning is made up of a complex mixture of gases and fine particles (also called particle pollution, particulate matter, or PM). We deliver firewood to Athens, Augusta, Madison, Watkinsville, Lake Oconee, Greensboro, Bogart, Eatonton, and surrounding areas. Burns at a steady rate However, it does burn very fast so is best mixed with slower burning wood such as Elm or Oak. Producing smoke . Seasoning wood is the process of letting the wood dry thoroughly over a period of a year or more. Factors other than what type of wood you're burning can contribute to how smoky your fire is. Grade: 2-3: Elm: Ulmus: A good firewood but due to its high water content of approximately 140% (more water than wood!) it must be seasoned very well. 6 in. Since it can take a while for the new wood smell to dissipate on its own, use the right procedures and supplies to effectively get rid of new wood smell without harming the wood surface. It can be burned green but like all wood is best when seasoned. Luckily, you don’t have to be a lumberjack to get a hold of good, seasoned wood. “Before a seasoned performer shoots, he or she will drink pineapple juice or fruit or something sweet. Newer wood stoves are airtight, which prevents smoke leaks. Cover the sides in wet conditions. What is the Best Firewood? The best firewood is of course the type that best suits your needs which can vary depending on whether you are cooking or using the wood for heat in a fireplace. Steve Sims Almond Firewood orchard seasoned 2 years. Pinion wood comes from the pinyon pine tree, also spelled pinion or piñon. Wood-burning fireplaces require annual cleaning to make sure the chimney does not have excess creosote, which can create chimney fires. Fall is around the corner and if you haven't already, it's time to stock up on wood. Grade: 3 It can be burned green but like all wood is best when seasoned. the wood's pungent, earthy smell and the way its freshly split surface reflects light. The wood is 16” long and the box and wood weighs-in around  It does not matter what kind of wood you burn: as long as it is really, truly Seasoned wood produces a lot of heat, and it burns clean. One of the best firewoods and has a low moisture content when green. Make sure it's all burnt after every fire. Any kind of unpleasant odor than that is rancidity. We'll even debunk a These gases are only present in trace amounts, but they do a lot of the heavy lifting in terms of creating that trademark barbecue smell and flavor. Sep 18, 2019 Agreeably the best-smelling wood to burn and a powerful steady heat . Seasoned fireplaces: what have you burned in the past? Have you cleaned the fireplace prior to burning? If you have used firestarters and/or prefabricated logs, these products are bound together with a wax-type substance, which does not dissipate. Wet wood has a rich smell that is sort of pleasant and sappy but as the wood dries, the smell fades to woody, and it’s not as strong. On cold, rainy days, your chimney is full of cold, wet air, and creosote's odor becomes more pungeant when it is wet. Other people have suggested that it's not so much what wood one burns I love poking my nose inside the soundhole of my guitar. If you love chopping wood as much as we do, chances are you have a stockpile of firewood to heat the house through the winter. (In most cases, any odor of wood in its green state will not be noted, and only the scent of dried wood will be considered. Creosote is a natural byproduct of burning wood. To tell whether wood is seasoned, knock two logs together. The dealer who sold me the stove told me that if I burn seasoned hardwood I shouldn't have to clean more than twice a year. Do Vaporizers give off weed smell (dorm related) Why does everyone think blocking the bottom of a door will help block the smell. What burns more efficiently and does it really help you? No matter the species, it's important that firewood is well seasoned. Dry, well seasoned firewood will have a moisture level of 20 percent or less. almost any wood that is properly seasoned will burn well- they do give off different amounts of heat per Unfortunately, you can't. Most of the woody scent you get is caused by moisture. Not sure of your firewood is properly seasoned? Pungent smells, of freshly cut wood. I’m a vegan, so this is important to me. When you compare non-seasoned wood to seasoned wood, you will be able to see various distinctions. How long should it take for the smell to go away? For those of you that have not experienced the benefits of wood heating, you will find that your wood consumption will vary according to the type of wood you are burning (We recommend seasoned wood) and your individual heating requirements. Hope that makes sense. Elm Wood: Hard and Soft Scans/Pictures: Shown below is a piece of lumber from a small tree that was killed by Dutch elm disease. It's the only time FP smoke has ever bothered me. without mould and fungi; the smell of resin and juice disappears as the wood dries; having  The smoke from mesquite is light, clean and has a distinct smell, especially if the wood is Pecan wood does not produce as much heat as hardwoods such as Hickory or Oak. If you have a certified wood stove that was installed by a professional, the smell of smoke is a sign that something is amiss. unseasoned firewood: Wood doesn't begin to season until after it’s been cut into rounds and split Generally speaking, you won't find firewood dealers selling truly seasoned wood; that is wood that has been split and stacked in the sun and wind for up to 3 years, depending on species, prior to the sale. Ambrosial - divine, sweet smelling, fragrant, aromatic. Seasoned wood is wood that has been cut and then left to cure so that the sap evaporates out of the wood and makes it better to burn. Buy an inexpensive easy to use moisture meter like this one, to ensure your split wood is ready for the fire. * Moreover, coal does not have to be cut to size and requires no splitting. Firewood should be properly seasoned to maximize burn efficiency and long-lasting heat. Much of its energy is lost in heating, then evaporating the excess moisture. Though Americans might be less inclined to use smell of, the primary consideration is that smell of is more specific in its applicability. If you have cherry wood, then you are doing great. $\endgroup$ – Melanie Shebel ♦ Nov 12 '15 at 18:27 Seasoned wood burns better and with less smoke because it’s drier than the green variety. 5. It smells really good, sparks less, and coals better than any other wood in my opinion. I still have some duraflame logs on hand. And buying local wood reduces the chance of bringing invasive insects into your region. With this information you should be on your merry way to building a beautiful woodpile, that will be admired by all and be sure to keep you warm and dry all season long! Most likely they are using a low quality wood. Does same time apply to cherry? Thanks Sent from my SM-G950U using Tapatalk I am looking into buying some hickory in bulk, what is the minimum time it should be seasoned? I plan on putting the wood to work immediately. Grade: 3 -4. A swimming pool smell isn’t typically associated with well water, though homes near water distribution plants might suffer from high levels of chlorine. How does it smell? Acrid - pungent, bitter, food can acquire this quality when cooked over a wood fire. The smell is related to the mold spores growing on the wood. I don't need it right away, so whatever. Unfortunately, you can't. Re: What does wood smell like? You can probably get a general idea by visiting the cut wood section of a hardware store. Throughout the curing process, the moisture content of the green wood, or freshly cut Needs to be seasoned well. , using an EPA-certified wood stove and dry, seasoned wood) the less smoke and pollution is created. I do not have any reference to benchmark against since this is my first smoking experience ever, but I am using mango wood again fir sure. Properly seasoned wood should not have any signs of mold. If seasoned properly, it will not create any more creosote than other types of wood. Discover the truth behind the claim that different woods have different flavors. locust trees are an invasive species I live in northern US. ft. For softwoods: cedar. That means it is cut, split and stacked in the open between six months and a year before burning. If you can smell the smoke you are smoking. Burns well with a pleasant smell and without spitting. Eucalyptus: A fast burning wood with a pleasant smell and no spitting. "I don't like the iodoform smell of the hospital. Enmity Relationship of the Elements- Metal chops wood love chopping pine, cedar and oak, love the smell of freshly split logs. Also, be sure the wood is thoroughly seasoned and has dried out. uk The burning properties of woods referred to in this factsheet are for dry, seasoned wood. Staining and finishing wood come with its own odor problems, however. Although much more efficient when burned in a wood-burning stove than in an open fireplace, . Properly dried and seasoned wood, at about 20 percent moisture by weight, has about 12 percent more available energy in it than if you use it when it is freshly cut at 45 percent moisture. Burning unseasoned wood – because so much energy is used initially just to drive off the water trapped in the cells of the logs– keeps the resulting smoke cooler, than if seasoned wood is used. Drying may take longer in cold, damp climates, or if the wood is big pieces of very hard wood. Does it smell like real cedar wood or do you sense a chemical smell? If you’ve purchased a humidor that does have a hint of glue, have no fear, we can start there. Color. Partially burnt wood can smell - a LOT. Some people use wood as their main source of heat, while others have wood stoves as a back-up. The chimney should be sucking hot air up, leaving no smell or smoke in the house. Seasoned wood is going to cost more than unseasoned wood but the investment is worth it. How can I eliminate the odor in my wood burning fireplace? On new wood burning fireplaces, first determine what you are burning. Some will burn the wood outdoors just to keep the bugs away. See the differences in kiln dried firewood compaired to seasoned firewood. Got a question? Use only properly seasoned firewood. How do get rid of the smell so we can use For that reason, we offer firewood at competitive prices, and deliver it to your home or business. Soot smell from woodburner As with a smoke smell, a smell of soot from your woodburner could indicate a need to have your chimney swept. Did you ever wonder what the best smelling firewood is? There are so many Just make sure it's seasoned before you got to burn it. 7-Oct-2019 : Best Cabinet Smell Wood Plans Free Download DIY PDF. Firewood Tips – Seasoned wood. Almost all problems with a burning smell or smoke in the housen relate to insufficient draft. Project Wood Smell. Blaze too bright and do not last We can, and do, ship kiln-dried firewood all over the southeastern United States. It's easy  When freshly cut, wood can contain up to 45% water. Some woods can have up to 50% of its weight in water when freshly cut. As the green wood burns, the energy created from the fire is used to evaporate the moisture resulting in wasted heat. It doesn't smell like wood. Turn the brush and move it up and down in the same manner as you do Burn only seasoned dry wood when operating a wood stove . Freshly cut wood will be more potent, where seasoned and aged wood will have no scent to it. Green wood is almost twice as heavy as seasoned wood and will make a dull thud when two green sticks are hit together. The amount of smoke generated by firewood depends largely on what type of wood you use. Inside the wood, there are tiny pockets of fluids, such as water and sap. Discover the range of woods, which are best suited for use on your wood Burning yew also produces a pleasant scent, which makes it stand out a little more over needs to be well seasoned but does burn well and produces a good heat. g. It burned consistent and I noticed no odor, other than a normal tree firewood smell; no chemicals. The driver assures me it is when I question him. Good. Seasoned wood should look gray. Most are tree services or guys that don't have the space and time to properly store fire wood for the right amount of time. It might also suggest that the wood you’re burning is not sufficiently seasoned and has a high moisture content. 3. What is the Best Wood to Burn in Fireplaces? Many of us have a pile of firewood next to the exterior of our homes from a recent tree-trimming project. Feb 1, 2016 But in reality, when one buys 'seasoned firewood', it often has a much true by the fact that generally people do not season the logs for long  Jan 24, 2018 This method of “seasoning” wood is now accomplished by kiln drying. The Importance of Properly Seasoned Firewood for Wood burning Appliances Non-seasoned wood has a damp “fresh” smell, is heavier in both weight and sound, and appears green Green wood does not burn as hot as seasoned wood. Learn about important tips to keep in mind while seasoning firewood to Just as important, the stove does not burn the tars and creosote in the smoke produced  Sep 12, 2016 We often have a range of wood that we can burn and because we don't know how different woods burn. We have a fully stocked hearth & home store located in Cookeville, TN that serves the entire Middle Tennessee area. Split – When you split wood, you can speed up the process of drying it. I've had experience in this area. How do I know if my firewood is dry; and properly seasoned? Oct 28, 1983 Seasoned wood is the key to a warm, cozy fire in your stove. The exact concentrations of each gas will depend on the type of wood and its condition. This is what makes Pinion Wood great fire wood. Dry, seasoned wood generally produces the least harmful smoke and the most heat. Woods usually refers to the smell of a general lumber, the wood-chippy mix of fresh cut wood. Jan 16, 2018 General decay and rot of improperly stored wood can also lead to unpleasant smells, mold and For the best seasoning, wood can need up to 1-2 years to Take care that the stack does not lean as it gets taller, or it could  Oct 6, 2017 So how do you bring firewood inside and leave the bugs outside? "Well seasoned dry wood will have no scent, no moisture, and no bark or  Aug 7, 2014 You can buy pre cut firewood from any wood merchant, Seasoned and track the progression; this includes weighing and smelling the wood. Many homeowners get a hot fire going with "seasoned wood" and then occasionally ad a piece of "green wood" for fragrance. Seasoned cherry firewood produces 20 million BTUs per cord, and it is considered a hardwood. Storing firewood indoors can be achieved in any living space, whether it be outdoors, inside a living room or bedroom. A well-functioning wood stove should not allow the smell of burning wood to escape into the house. Luxury Vinyl Plank Flooring (19. They don't smell “woody. When you place a log of wood onto a campfire, it begins to burn. Well-seasoned logs make a sharp ringing sound. have you ever watched a man chop wood? Chopping wood for the cold days to come. Being so young, there was very little heartwood formed yet, (the darker brown wood on the right half), with the majority of the wood being sapwood (light area on the left half of the scans). If these materials aren’t removed during a routine chimney sweep, they will begin to stink. H. ready for next year and don't want to have any wood that is not seasoned to burn next year. Smells great and its resinous wood makes great kindling. Due to its higher moisture content green wood tends to be difficult to burn and does not Adding Smell To Wood Furniture Plans: Does your current workbench consist of two sawhorses and an old door slab?Well, my friend, it’s time to upgrade. 53 sq. What type of firewood should you use? Here’s a quick primer on some of the most popular and available firewood types. Very little smoke, and burn very well. If you ask nicely, they’ll sometimes let you use firelogs in the fire-rings at your campsite since they don’t put off sparks like a typical wood fire. Gives a good heat output, good flame and burns slowly. Wet or freshly cut (“green”) wood is not energy efficient because the heat produced is used to evaporate water, rather than heat the home. As soon as I added the wood to the coals; a caramel smell evolved which was very pleasant. Aug 29, 2013 area, in addition to the chart here, do an online search using “your state firewood quality. Find out whether you should be using wood chunks, chips, pellets, logs, or sawdust in your cooker. Sometimes the wood gets wet and it causes this to happen. Wood takes from six months to a year to season; most wood being sold now was cut last spring. If wood is burned when it is still too "wet," the fire will be smokey and slow burning, if it burns for long at all. If it is dry on the inside, you guessed it, it is probably dry. Aromatic - perfumed, fragrant, scented, sweet smelling, pungent, usually pleasing - it is not odorless and unscented. Additionally, wood-burning fireplaces can also draw warmer air from inside a room up and out the chimney, further lessening wood fireplace efficiency. For some individuals, the scent may be a little too strong at first, but once you get used to it, it’s a delightful aroma with multiple benefits. Burning dry wood is a must for any type of wood burning, log burning stove or open fire. We were told we had two options. When I lived up north I burned 20 cord a year, but now down here in the south, I burn about 5 cord. My question is why hasn't this overpowering smell gone away? Its been two weeks now and I can't stand the smell yet. However, when foul smells start seeping into your home through your chimney, you can’t help but think about your chimney and fireplace. If you are the type that would rather do the seasoning on your own,  Apr 27, 2018 Smoke may smell good, but it's not good for you. A Crackling Fire. fermentation. If you're not one of these people, the smell of new wood can be an unpleasant presence in your home until it finally disappears. The wings came out very good. Red oak has a notorious reputation as being the “smelly wood” in the wood burner community, as it can smell like vomit, poop, urine, manure, or in short, anything that has a foul odor. Should you burn this rotten or punky wood? Compared to solid, well seasoned firewood, the rotten wood is definitely less desirable. I disagree that smell like / smell of is a transatlantic divide. Unseasoned wood contains too much moisture, so it smolders instead of burns, and it doesn’t produce substantial heat. Fireplace Tips for Burning Wood All Winter Long Nothing complements a cool winter day like the warmth, smell and sound of a crackling fire in your fireplace. Wood burning stove and neighbours 22nd Jun 14 at 9:32 PM #1 Can someone tell me if a neighbour puts in a wood burning stove can I complain to the council that the smoke is worse than the existing coal fire that it replaced and comes across my property. The Truth The reality is, your firewood supply may -- and should -- contain a mixture of both hardwoods such as oak and maple Wet wood does not. . Freshly cut and milled wood must be cured before it can be used in construction, crafts, carvings, and even in a stove or fireplace. But wood smoke contains a number of pollutants that can be harmful to your health. The effect of specific wood on different wines is the subject of great discussion and experimentation among wine makers throughout the world. Some homeowners just use a duraflame log on the bottom to "keep it going". It's heavier than seasoned wood, obviously. On top of that, residential wood stoves tend to burn more efficiently when using dry wood. In future I will ask that the wood be delivered by a flatbed with boom and grapple so they can stack the logs in a neat pile. Water content of seasoned wood should be under 20%. Smell. 100% dry almond wood, nut wood not oak or madrone or walnut or mixed pine, extra split 16-18 ready to burn hotter than Duraflame or boxed logs. Does elm burn well. Some takeaways on seasoned vs. Burns slowly with a good heat output and produces a pleasant smell with little sparking or spitting. Burning seasoned softwood causes no concern as long as the fire is prevented from smouldering excessively and you keep the chimney clean at all times. Shallow though this may be I can’t help thinking it would look better without the TV presenters name emblazoned across the front. And some trees are anything but pH neutral. From what type of wood to use to how to build your fire. Blaze bright and do not last. If you depend on wood fires to heat your home, you want a wood that will burn a long time and produce plenty of heat. Not only does fir and pine smell like Christmas trees, these types of logs create a pleasant crackle and pop in your fire. It doesn’t fill your firebox up with ashes within 2 days, If it’s seasoned properly it doesn’t smell like cat pee and it doesn’t burn up in 4 seconds. This type of wood does need to be seasoned really well for its optimal  Mar 1, 2017 Heat Output – How hot do you want your wood to burn? Many shop outlets claim to sell 'seasoned wood' but in some cases, their moisture . The heat from the fire causes the fluids within wood to first boil and then vaporize into steam. 4 out of 5 by 11. Although it might not burn as well, some firewood that has a small amount of rotten Frequently Asked Questions. Even to the point that I go outside and check things out! Maybe just have overly cautious sniffers? It has always been due to weather conditions and I'm thinking that your cause of smell is the same. Once split our seasoned firewood generally takes between 6-10 months, under normal That “freshly cut wood” smell will dissipate during the drying process. Seasoned firewood does not usually require lumberjack strength to be chopped Love the smell of wood burning while curled up next to a fire? Feb 12, 2018 From what type of wood to use to how to build your fire. Litter Box Wood Smell Plans - Download over 16,000 "Done For You" plans with easy to follow instructions; Instant Online Access + DVDs - Get immediate access to members area and opt for DVDs of all plans & we'll ship to your mailbox May 7, 2013 Smell -- Fresh, green wood smells pleasant with a sap-tinted aroma. If you live in Albuquerque and are in need of firewood, give us a call. On top of that, cold air is heavier (higher density) than warm air, so the cold air in your chimney wants to flow downward into the house, bringing the intensified smell with it. It seems like a safer and more efficient way to keep the refrigerator fresh, considering Baking Soda does neutralize the odor, is simply to improve the surface area and reduce the chance of crusting over. There are many types of wood which are suitable either for the fireplace or for cooking. Once the bark burns off I can't really tell whats in there. Assures easy cleaning. If you’re buying firewood, the best way to tell if it is seasoned or not is by its weight, appearance, and even smell. Oct 31, 2017 Learn to conduct simple moisture tests and identify seasoned wood by its appearance, weight, smell and other characteristics. You should only be using seasoned wood, newspaper, or kindling. Wood will season best if it is exposed to the sun and allowed to dry. It does, however, burn hotter and faster than denser hardwoods due to its high resin content, meaning that you'll churn through it faster. Question: Does it matter what type of wood I burn in my outdoor firepit? Answer: It is recommended that you burn dry, seasoned hardwood in your wood burning outdoor firepit. As you expected, the smell of metal has nothing to do with the metal actually getting into your nose, as most metals have far too low of a vapor pressure at ordinary temperatures to allow direct detection. Wood Burning in Connecticut Abstract: Wood Burning in Connecticut Wood Smoke and Your Health What is wood smoke? Smoke forms when wood or other organic matter burns. I also purchased a log splitter so those big junks are now easy to split. Seasoned Wood on the other hand has been cut & split and allowed to dry for 6-9 Months before delivery. But it also puts off a nice smell which is great when cooking a meal over an open fire. From a search, ash is considered to be the best wood to grow for firewood. To much heavy smoke isn't such a Firewood Tips – Seasoned wood. If not, this type of wood has   When using indoor wood-burning appliances you should not smell smoke. scouts. Needs to be seasoned well and is another oily soot in chimney wood. A piece of seasoned wood will be lighter than a similarly sized, but green counterpart, and it will sound hollow when hit against Casual weekend wood burners or those that use wood to supplement there fossil fuels usually get five cords as do people with fireplaces who burn wood because it's cool I do not run a firewood service. You can get samples of each and see/smell the real differences with your surfacing. I cannot say I like burning grass and leaves and even for wood, it depends on the fire. The dangers of wood stoves come in two main categories: smoke and fire. Most importantly, the higher water content can give seasoned firewood a musty smell, which gets even worse if the firewood was infested with mold at some point during the seasoning process–a scenario that is far from uncommon Make your flooring profile innovative and highly durable by choosing this LifeProof Seasoned Wood Multi Luxury Vinyl Plank Flooring. There's no sulfurous or other similar "bad" smell if anything, this is a very comfortable, let-me-stand-here-for-another-hour-and-feel-cozy kind of smell. Its beautiful, the stain and varnish worked like magic, but the smell. This will to realize the consequences of wood stove emissions and do something about it. The wood is also clean burning, easy to light, puts out plenty of heat, burns long and produces little ash. What else can I do to increase energy efficiency? For the sake of the environment you should always use dry firewood. Lifetime Access Free Download PDF Special Launch Price: $67 Our plans taken from past issues of our Magazine include detailed instructions cut lists and illustrations - everything you need to help you build your next project. Every summer I clean the woodstove and chimney thoroughly. Sound Needs to be seasoned well. Does that make sense? Jon Bassoff It does. Seasoned and green wood have totally different smells, weights, sounds, and appearances. It’s dry – Split a piece of the wood. However, some fire emits pleasant odors so it must be odors that our brain associated with a pleasant experience. Does not split unlike other woods such as cherry. Health effects of wood smoke The "outdoors" smells like a lot of things! I can think of a words referring to various specific scents that recall being out in nature: earthy, woodsy / woody, mossy, mildewed, moldy, pine, loamy, flowery, fresh. Burns well with a pleasant smell and without sparking/spitting. Unseasoned wood has a vibrant color that might seem a little brownish, but when it becomes seasoned, the color fades and grows more whitish. Many dealers sell "seasoned" wood, but if it’s been split this How to tell if your firewood is seasoned? Also, the wood will have no smell to it as fresh cut, wet wood does. Seasoned wood is less vibrant than Many wood species don’t have a characteristic odor, or the odor greatly subsides once dry. Unless your hotboxing it won't What does sage smell like? So, you’re probably still wondering, what does sage smell like? Well, many people say that sage has a real earthy, herbaceous scent to it. Especially in areas of the country where people maintain their own woodlots, firewood can be a sustainable fuel source. Wood is essentially a mass of tiny long tubes, or cell cavities, that run the length of the tree. Beech. Although pine has very inefficient firewood properties for use in a stove or fireplace, pine and other conifers can be used with some safety precautions. My wife just bought an old cabinet from a consignment store. > Whatever it was burned up. Clears my head. White Sage Wood takes from six months to a year to season; most wood being sold now was cut last spring. Well seasoned firewood is easier to light, produces more heat, and burns cleaner. WS, I too get the smell once in awhile. For seasoned fireplaces, what have you burned in the past? Have you cleaned the fireplace prior to burning? I’ve heard all of these horror stories about burning Cottonwood on other sites, but I really don’t know why. o $\endgroup$ – orthocresol ♦ Nov 12 '15 at 18:06 1 $\begingroup$ I'm wondering if the smell is actually chemicals used in the treatment of the wood in your pencil or even the paint as opposed to the graphite. You won't know it is there until water beads up. As the wood burns, the fire heats these fluids as if they were in a pan on the stove. He's no longer with us, and I never asked him exactly what he was listening for. Wet wood produces thicker smoke as well, leading to a higher buildup of creosote. Dry, well-seasoned wood burns better, smokes less, and saves you time and  Feb 1, 2017 Wet wood is hard to light, creates a stronger smoke smell inside your home, causes smoking back issues, and does not produce as much heat. Does Wooden Furniture Retain Smoke Smell Plans: A claw hammer, wood chisel set, a hand saw, a miter box with a saw (for cutting angles), a coping saw, finish punches, flat and straight tip screwdrivers, a rubber mallet (for tapping pieces together while not damaging the wood), woodworking clamps, a wood vise, a bench plane, a rasp, a tape measure, a 12" steel rule, a 6" steel square, and dont Does the vinyl flooring look like a sheet on the floor? Or does it resemble separate planks where you see the separation of each plank like hardwood? Is there also any shine to do the seasoned wood floor? I love this color but I am so hung up on if you can tell that this is vinyl when you personally standing on it. Wood is a popular material for crafts, housing, floors and furniture. While the TYPE of wood does eneter into this, the CONDITION of the wood is more important. Cutting trees down, transporting handing and working up wood is a risky, labor-intensive pursuit; any do-it-yourself woodbumer will testify to that. Wood smoke and indoor air. I remember a room mate putting a big beam of fresh cut green Hickory in our living room over a 3 week Christmas break when we were in school. (G). Your wood heater can only operate with high efficiency and low emissions if your fuel wood has about the right moisture content. H Learn everything you need to know about using wood for smoking. * Unlike wood, coal does not need to be seasoned and, if left in the rain, will not absorb moisture the way wood will. I would agree that "sour" is part of it. A common spring and summer complaint is the barbecue or smoke smell permeating the house. Cherry. Blackthorn is not that type of wood. Does it burn? – Dried wood starts easy and burns well. We offer top rated fireplaces, wood stoves, fireplace inserts, hearth accessories, gas grills, pellet grills, outdoor kitchens, gas stoves, patio accessories and much more. Here's how to clean a wooden cutting board so that you don't get sick from harmful bacteria that may be lingering from the last use. Sep 28, 2018 You've cut down the trees and split the resulting wood. Plus, rotten wood will be spongy and it generally has sections that crumble apart when you move or stack the wood. The smoky smell, crackling sound, and tactile ritual of fire building is what Many dealers sell "seasoned" wood, but if it's been split this year, it probably for firewood, Douglas Fir has a medium heating value and does not produce much ash. It's more ashen in color, there are telltale "checks" (cracks). The reason i ask is cause i keep my cgc books in a closed unfinished wood cabinet. Faded – The less color the wood has, the more seasoned it is. burn wood (e. If you’re not sure how to tell if chicken is bad, check to see if raw chicken has begun to look more grey than pink, at which point it should be discarded. The Quality of the Wood matters. Well-seasoned wood is easier to start, produces   When dry or “seasoned” firewood has a moisture content at or below 20%, its ready Smell – Using a small hatchet or your preferred cutting tool, cut the log so you I'll share with you the next best things you can do to dry your firewood fast. Plus, unlike the aroma from kiln dried firewood, the musty smell will stick to  Oct 7, 2018 If you attempt to burn green firewood or seasoned firewood that has a Not only does smell great, but hickory burns hotter and longer than  Seasoned Wood:The secret to a good fire, say the experts, is wood that has been Birch: This wood smells great, and has good heat but burns quickly. How often should I have my chimney cleaned? This a tougher question than it sounds. Very small, about the size of a short dehumidifier. My personal favorite wood is cherry, but you really can't go wrong. Properly seasoned firewood has moisture content of less than 20 per cent and is a pleasure to use. It smells great. The heavy glass and wood cap add to a feeling of a much higher quality fragrance. The smell can best be described as an old-timey campfire, with all the smoky smell but none of the actual smoke. It is hard to handle, hard to light, and burns slowly. If you attempt to burn green firewood or seasoned firewood that has a higher moisture content, the burn will have more smoke and it will not smell as nice. It may need assistance from another faster burning wood such as Birch to keep it burning well. Walmart has a winning product here!!!!! Needs to be seasoned well. I don't have a wood but I do have a lot of trees and hedges – and the prunings of Cherry – also burns slowly with good heat and a pleasant scent . When it really is well seasoned, expect to pay more. The smell is said to be very close to Creed’s ‘Aventus’. If you are burning wood, it should be really dry, 25% is the maximum moisture content for efficient wood burning. Dry wood burns more efficiently and gives off more heat. The Rosewood is like an old Vicks Menthol nasal inhaler. 2 WHOLE Black Walnut Logs split and ready to use! Seasoned one year. I recently refinished our dining room table using Minwax stain and urethane. Ochroma is a genus of flowering plants in the mallow family, Malvaceae, containing the sole species Ochroma pyramidale, commonly known as the balsa tree. If you are like most homeowners, you don’t give your chimney much thought during the hot, summer months. The smell of seasoned firewood simply doesn’t match up to the aroma of kiln dried hickory, for a variety of reasons. How to Cure Wood. Yes the wood must be hardwood, and yes it must be seasoned as wet wood does not burn hot enough, even seasoned wood that is wet does not burn hot enough. Does Cottonwood burn clean? Cottonwood firewood will burn clean when it is seasoned properly. The inside has a strong old wood smell that we are afraid will infuse whatever we put inside. Should you use green or seasoned wood. It’s what you smell when you first step into a sauna. If you have an older wood stove Albuquerque Firewood (abqfirewood. Hazle – (Scientific Name – Corylus) This is a fast burning wood, which works best when fully seasoned. Nov 12, 2014 To burn more efficiently, seasoned wood should only have a moisture content of 15% to Burning these woods can produce a horrible odor. >> Thankfully, the plastic smell eventually went away on it's own, as >> inexplicably as it started. October Smell. I am looking into buying some hickory in bulk, what is the minimum time it should be seasoned? I plan on putting the wood to work immediately. Another factor to keep in mind is the smell. Bagged Pinion Firewood. We’ll explore the different types of wood soon, but it’s important to recognize that the quality of wood is often more important than the type of wood. Perhaps, though I had burned many hot fires previously and the smell remained. If you try to burn green wood, the heat produced by combustion must dry the wood before it will burn, using up a large percentage of the available energy in the process. You can 6 Signs Your Wood Is Well-Seasoned. The more efficiently you burn wood (e. High. Non-seasoned wood has a damp “fresh” smell, is heavier in both weight and sound, and appears green under its bark. Our New Mexico Pine Firewood is seasoned and ready to burn ! For many people, the sight and smell of wood smoke curling out of a chimney brings stoves, operating them properly and using seasoned firewood. It does not matter what kind of wood you burn: as long as it is well seasoned. Oak is a dense hardwood available throughout most regions of North America. A barrel essentially does two things: it allows a very slow introduction of oxygen into the wine; and it imparts the character of the wood into the wine. A fireplace is designed to provide warmth and beauty. ) Over time, the potency of scented woods will subside, and there may be little to no detectable odor in fully seasoned wood. It is a very distinct smell, but hard to describe. There is never a moment when I'm not aware of the smells in my environment. On average you may use anywhere between 6-10 cords of wood per heating season. Chlorine Smell. While we don’t believe that any of the fire logs are better than cooking over natural wood coals, they are handy to have in some parks where wood fires are prohibited. My brother in law has asked me to help remove a huge dead elm from a friend of his wife's mother's yard. The Goodtimes Wood Boxed Firewood is perfect for camping as it is easy for transport, cost efficient, and is perfect for cooking over. you get more from Green wood than Seasoned wood. Seasoned wood still smells like wood, but the scent won't be nearly as  Firewood odor can depend on several different factors. In these circumstances, sanding and refinishing can be an option for getting rid of the smell, but is quite a lot of work. This is because it is a hardwood, and has excellent burning properties, including: We Have Seasoned and Green Cord Wood For Sale To Keep Your NH Home Warm This Winter With firewood delivery services throughout the state, we are your go-to company for cord wood in New Hampshire. As wood dries, the moisture evaporates naturally and the wood begins to shrink. HERE IS THE PRICE BREAKDOWN Fuel, which for most fireplaces means wood. It can also be a sign of Pressure-treated wood has been around for nearly 70 years, yet most of us still know very little about this popular outdoor building material. But the more accurate you are, especially for uncommon smells, the less likely it might be understood by the listener. It's dull in color. The smoky smell, crackling sound, and tactile ritual of fire building is what gives real wood-burning fireplaces their appeal. How to tell if wood is seasoned. Keep in mind, if you don’t get rid of this smell, it may be absorbed by your cigars. Rated 5 out of 5 by bps from Very nicely made solid, small woodstove. How long should it take for the smell to go away? In rare cases, if the finish is worn, smells may have gotten into the grains of the wood itself. Each wood species has its own set of burning characteristics, and there are Whether one's spiritual senses of hearing and/or smell are quickened or not does not elevate his or her spiritual position. For example, organic compounds developed in the aging process of a wine may impart a strawberry-like aroma, even though grapes were the only at Your Wood Stove Do you Smell smoke in the house? Burn only dry, seasoned wood Does Your Wood Stove Have a Dirty Little Secret I Smell a Rat When we smell something that isn’t there, though, this may be a sign of a serious health issue, according to Dr. My wife and I recently purchased a wood stove and several cords of "seasoned" firewood, and the poor heating performance of this high-rated stove has me suspecting that the wood is not as seasoned as advertised. 1. Fresh cut logs invite insects to move in, so remove the wood from the forest as soon as possible. Once your wood is seasoned and prepared for use, then you’re ready to move the beautiful logs inside. Hornbeam – (Scientific Name – Carpinus Betulus) This burns in a similar way to beech, which is similar to ash – both are excellent firewoods. We'll even debunk a few common myths that even veteran barbecue competitors fall for. If you use a wood stove or fireplace in your home, there are steps you can take to reduce the health risks for you, your family, and neighbours. (This diminishes as a barrel gets older. "Same Day Sealer" has no smell at all and creates no gloss and no color enhancement. Pinion pine wood is claimed to be a mosquito repellent when burned. Signs of properly seasoned firewood include: checks (cracks) in the ends, loss of wood color, lighter wood, loss of bark, no signs of mold/fungus, lack of smell and a loud "clang" when banged together end to end (like a baseball bat). Wood that burns brighly flickering in the night burns right call 781-254-2773 What Wood to Burn At The Stove Yard all of our staff have many years of experience burning wood in a wide range of live stoves in our Cheshire and County Down showrooms, and as wood burning stove owners ourselves we've outlined below what we believe is the best way to get the most from your stove and your wood log fuel. Almond wood delivered to the San Francisco Bay Area or the Sacramento Central Valley. 5 Things You Should Know About Wood Chip Mulch Wood Chip Mulch Can Mess With Your Garden Acidity. Anyway, I noticed after having it for a while that some of the foam started smelling good, and I thought about how nice it would be to have a wood humidor, and all that wood would pick up the smell of Wood-burning stoves may keep you warm and cozy in the shivering cold of winter, but they are also hazardous to your health. Keep an eye on this, it’s a good thing. Moisture exists both as “free water” in these cavities and as molecular water that is locked In my early days of learning to light a fire (Too much paper and not fully seasoned wood) there were the occasional time where I would get some smoke coming back into the room but I already know the issue there was that I used too much paper, wood was still a bit wet, and I didn't get the fire hot quick enough. They both allow the food to be protected from the direct flame and grates, and they impart the flavor of the wood into the dish. Nobody could make me believe that I was going to actually want to store up a collection. In fact, it is known for burning well and smoking less. Drying Firewood Inside vs Outside. How our customers decide what is the best firewood for them. It’s not Oak or Locust, but it’s not a bad wood if its seasoned. However, as a natural, organic, absorbent substance, wood is subject to damage and decay. When exposed to high humidity or excessive moisture, wood can grow mold or even rot. My neighbor burns scrap construction wood, that stuff smells terrible, and burns in a short time. You decide for your self. Green wood is fresh cut from a live tree and is full of sap. Your best bets for a good source are local farmers or firewood dealers. centre@scouts. Other than that, there are several signs you can look for so you’ll know how to tell if wood is seasoned. You need to be aware that some mulches can have an adverse effect on soil acidity. From your experience so far with the wood, I believe you have a load of oak firewood that's not fully seasoned. A properly seasoned log should be left in a dry, warm area for at least six months. My first humidor was a 10 cigar travel case. Jun 20, 2018 Seasoned firewood is not the type of firewood that you want! the fire started as you do enjoying your time around the fire with family and friends. Many people who are flagging down tree services don’t know what types of trees are chipped up. Learn all about wood smoke and how it adds flavor to BBQ. The best way to learn is by comparison. Mr. No smell, or good smells, create a better environment for sex. It will lose its bark and most of its smell. poisonous and emits a massive amount of foul smelling smoke when burned. Please review it's page and compare to the solvent base sealers so you understand the performance differences. Green wood smells green and sappy while dry wood does not. More, if your climate is wet or humid. In the chimnea outside where you can appreciate the smell of burning wood I have found birch and iron wood (hop hornbeam) smell the bestkinda spicey sweet. Why does my firewood stink? First of all, if your firewood actually stinks when cut, split or burnt, that’s probably because it’s red oak. Always remember that properly seasoned wood takes about one year for wood to properly dry out. Kiln dried birch firewood contains only 10-15% moisture. Now is the time to burn your favorite smelling wood!! 5 Reasons Your Fireplace May Smell Bad. A list of the differences regarding kiln-dried firewood and seasoned firewood. O'Connor recommends that you "ask about the species, volume and dryness before buying. In other words, by being able to tap into the spiritual senses of hearing and smell does not make anyone a more spiritual person than everybody else. Top of Page. From Gene Wengert, forum technical advisor: With as much spalting (or white rot) as you have, I suspect you will detect a foul odor, too. Young specifically refers not only to youngling trees (saplings are a no-no!), but to logs that have not had time to properly cure. You can get a variety of different woods, each with a unique flavor (if you want to know what flavor the wood has, just smell it!). Shellac does the same, only more quickly. Lacquer yellows first, then crazes and cracks. This is real 100% BLACK WALNUT seasoned for just over one year! Fir, spruce, and pine can fill your home with the smell of a Christmas tree, but these logs contain a lot of resin, which contributes to creosote build-up in the chimney. Lacquer, shellac, hide glue, and casein on wood all deteriorate in a time span of a decade or two. It will help you properly heat your home and keep you safe. If it were white oak, it would probably smell more like vanilla at this point the French like to leave white oak logs in the wood and get lots of white rot in the sapwood. And below is a photo of seasoned wood. Pear wood smells like flowers in bloom. This is a nice question, as it confronts a very replicable and common experience with a well established yet seemingly contradictory fact. In the case of wood stoves, overloading the firebox with wood in an attempt to get a longer burn time also contributes to creosote buildup. It is full of Oak: Oak has a sparse flame and the smoke is acrid if not seasoned for two years. I burn a well seasoned hard wood and never smell it outside. Best used on an outdoor fire in the cold evening of a day out in the garden! Plane: Burns pleasantly, but is apt to throw sparks if very dry. This is firewood. Plum: Wood provides good heat with a nice aromatic sent. does seasoned wood smell

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